I’m sitting at the kitchen table of my host Sharon French here in Tarpum Bay, Eleuthera, Bahamas. The windows and doors are open, it’s December 2nd 2019 and the breeze is filled with the sweet smell of rich earth and salty sea air. I’m wrapping up my trip here on Eleuthera. The thought of going home is bittersweet, I miss the people I spend so much time with back in the States but there’s something special about Eleuthera that has allowed me to feel right at home since the moment I landed.